# Tandem EG-1 — Grind Setting Reference

**Product:** Tandem EG-1 Burr Grinder · **$249.00** · 40 mm hardened-steel conical burrs · 41 stepped clicks
**Warranty:** 2 years on burrs, motor, and electronics.

## The dial

Zero is burrs touching, plus one click. Fully open is 41.

| Clicks | Method | Reference |
| --- | --- | --- |
| 1–8 | Espresso | Powdered sugar; clumps when squeezed |
| 4–6 | **Forte Espresso, 18 g / 36 g / 28 s** | Our starting recipe |
| 9–12 | Moka pot | Table salt |
| 12–16 | Aeropress | Fine sand |
| 14–20 | Cone pour-over (V60) | |
| 16–22 | Flat-bottom pour-over (Halcyon) | Beach sand |
| 20 | **Halcyon recipe, 30 g / 480 g / 3:30** | Our starting recipe |
| 18–24 | Batch drip | |
| 28–34 | French press | Coarse sea salt |
| 30 | **Blackpine press, 60 g / 900 g / 4:00** | Our starting recipe |
| 36–41 | Cold brew | Cracked peppercorn |

**The steps are not linear.** One click in the espresso range is a large change. One click in the press
range is barely perceptible. Move one click at a time below 12 and two or three at a time above 28.

## Per-coffee starting points

| Coffee | Method | Click |
| --- | --- | --- |
| Forte Espresso | Espresso | 5 |
| Lowlands Blend | Flat-bottom pour-over | 20 |
| Lowlands Blend | French press | 30 |
| First Light | Batch drip | 21 |
| Nightshift Decaf | Pour-over | 18 — decaf is porous, go finer than you expect |
| Nightshift Decaf | Espresso | 3–4 — finer than your Forte setting |
| Ardent Yirgacheffe | Pour-over | 17 |
| Huila Reserve | Pour-over | 20 |
| Huila Reserve | Aeropress | 14 |
| Blackpine Sumatra | French press | 30 |

## Adjust by taste, not by number

- **Sour, thin, salty, finishes fast** → under-extracted → **finer**.
- **Bitter, dry, hollow** → over-extracted → **coarser**.
- **Balanced but weak** → the ratio is wrong, not the grind. Use more coffee.

## As a bag ages

Coffee that tasted right at day 7 often tastes thin at day 25. Older coffee wants a finer grind. Go one
step finer in the third week before concluding the bag is done.

## Retention

About **0.4 g** when single-dosing. Not zero. A knock on the body in the last second of the grind recovers
most of it.

## If the numbers stop making sense

If you cannot reach espresso fineness at click 1, or the burrs chirp before click 3, the grinder needs
recalibrating. Do not force it — running burrs into contact dulls them in seconds and that damage is not
covered by warranty.
